Into the Hives | Bee Experiential Tour
Into the Hives | Bee Experiential Tour
Bryan Sutton, Executive Chef of Veranda E at downtown Naples' Boutique Hotel, The Escalante
It's not often you get an Executive Chef that wants to get down and dirty in the Bee Hives, but Executive Chef of Veranda E in Naples breaks the barriers as he joins Farmer Tim for his first INTO THE HIVE experience. Way to go, Chef Bryan!!
Veranda E at The Escalante offers the ultimate culinary experience. Asian-inspired, French-influenced, amazing creations are prepared for you by Executive Chef, Bryan Sutton and his staff. The Escalante is the only fine dining restaurant in Naples with its own on-premises sustainable organic garden and offering breakfast, lunch and dinner. You will enjoy your dining experience in our romantic exotic tropical settings under pergola or canopy or under stars and palms.
Happy Hour Under the Pergola served Mon - Sat 4:00 pm to 6:00 pm
Lunch served Mon – Sat 11:30 am to 2:30 pm
Dinner served Monday – Saturday 5:00 -10:00 pm
Reservations:
239-325-3474 / 239-659-3466
Open to hotel guests, friends and family only!
